Chinese Food
All Recipes
Stir fried sausage with green pepper
See the few ingredients in the refrigerator. Make do with the stir fry. Ha ha
Baked rice with colorful peppers
Welcome summer with bright colors. Are you ready?
Stinky tofu in Huizhou
The tip of the tongue 2 Xinzhuan is a traditional Chinese cooking skill that has been handed down from generation to generation. It continues the taste of the family and leads the human delicacy facing the people. Huizhou stinky tofu is fried in... ...
Homemade pancakes of Shandong grains
Although there is no tool for making pancakes, you can make pancakes with your home wok and spoon. Pancakes made from home are not inferior to pancakes sold at pancakes stands. And the homemade pancakes have higher content of grains and eggs. Th... ...
Kitchen of the demon house
I made the chopped peppers myself... It's so spicy that the sauteed fish bones are less tender. I often make the chopped peppers and the sauteed fish. It's also a dish that my friends have a very good reputation for.
Spicy bean skin
Simple and delicious. Bean products are nutritious and delicious with carrots
Pancake with Scallion
This month, my husband has breakfast at home. They say that the breakfast outside is not delicious, but they are not sure. This simple pancake is my family's regular breakfast. It's served with a bowl of rice porridge, a little pickle, and an eg... ...
Dumpling soup with mushroom and egg
White jade mushroom. It is a kind of rare edible fungus. It is known as golden branches and jade leaves in edible fungus. The whole body is white, crystal clear, superior in taste performance. The mushroom body is crisp, tender, fresh and smooth... ...
Pork ribs soup with cabbage and potato
Sometimes it's just a combination of what you want to eat
Deep fried low-temperature boiled sirloin with red wine, sheep sauce and peppermint butter
This dish is more complicated. But this way is to keep the delicious gravy as much as possible. The gravy is tender and the color is pink.
Fried eggs with garlic moss
Collocation is egg. But the boy likes to eat fried egg. So he tries to mix vegetables and eggs with fried eggs. So that his son can eat more vegetables. This is a super simple Kwai Chi dish.
Fried seaweed with shrimp skin
In the morning, my baby made this dish when she didn't like eating. Ha ha, she went to the kitchen and said that she wanted to eat shrimp skin, seaweed, calcium supplement raw shrimp skin. It would be much better after fried with fishy smell.
Dried Malan head
Spring is coming. It's drizzling. There are endless Malan heads in the wetland. You only need to pinch each tender tip with your fingertips. A kind of fragrant herbalscent pours on your nose
Lettuce for two
The young master likes to eat cold lettuce leaves, but it's a pity that they are fried. It's OK.
Chocolate waffles
Children like chocolate. I have found a recipe for myself. The main thing is to buy the clips of the pancakes in advance. Then we can start.
4-step starter in iron pot
Many people don't know how to start an iron pot. There are also many people who have not handled the problem of frying fish skin breaking and other sticky pot phenomena. In fact, if an iron pot can be handled well, it is better to use than a non... ...
